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[Price Revision Notice]

Due to the rising cost of raw materials, several items will increase in price on 2025/6/1. If you are considering purchasing, please place your order before then.

Wajima Kirimoto's Sugiwan
https://www.shokunin.com/en/kirimoto/sugi.html
Oak Village's Oritatami Kozukue
https://www.shokunin.com/en/oakvillage/oritatami.html

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[Kiya's Onioroshi Has Been Added]

The “onioroshi” is a cooking utensil characterized by sharp, jagged protrusions resembling the teeth of a demon (oni). This shape allows vegetables to be grated with plenty of air, creating a unique crisp texture.

Grating coarsely helps preserve dietary fiber and nutrients in their natural form, enhancing the inherent flavor of the ingredients. It is ideal for vegetables like daikon radish and carrots, as well as various other ingredients.

Used in various ways—from salad dressings and hot pot dishes to condiments for noodles, onioroshi rice bowls, and hamburger steak toppings. It is a versatile tool that can be used year-round.

Kiya's Onioroshi
https://www.shokunin.com/en/kiya/onioroshi.html

151118 5976

[Clearance Sale Notice]

Our store offers outlet items exclusively at our Sanjo Showroom in central Kyoto. However, we occasionally hold clearance sales on this page. Please take a look.

Clearance Sale
https://www.shokunin.com/en/etc/sale.html
Sanjo Showroom
https://www.shokunin.com/en/showroom/sanjo.html