July 2018

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[Media Coverage]
If you can read Chinese, please take a look.
http://o-share.net/?p=32800



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We made pork takikomi-gohan (boiled rice seasoned with soy sauce and mixed with meat or seafood and savory vegetables) with Fish Pan today. It was so yummy.
https://www.shokunin.com/en/rikucho/fishpan.html